For vegans

It is a natural alternative to sugar with antioxidant properties. Great for sweetening tea, coffee and other hot drinks. Also, used as a sweetener in the manufacture of jams, compotes, syrups, confectionery.

Psyllium husk, also known as psyllium, are excellent plant-based dietary fibers. Gluten free.

Resistant tapioca starch is so named because it is resistant to digestion. It is not digested in the stomach and small intestine. For this reason, it does not increase blood glucose levels. It enters the large intestine where it is fermented as a prebiotic to feed the good bacteria in your gut.